Key Lime Pie Smoothie {Dairy-Free}
It’s finally feeling like springtime in the Midwest! It’s the end of April, so I’d say it’s about time for some sunshine and warmer weather!
However, despite all of the snow and cold weather we’ve had the past few months, this smoothie can still brighten my day! The key lime flavor has me dreaming of warm sunshine and beaches every time I make it!
You might notice that there is a vegetable listed in the ingredients. That is not a typo! Cauliflower is a great filler in smoothies, and a better option that more sugary fruit. It’s like hidden nutrients! Give it a try – it won’t disappoint!
I’m so ready for some summertime!
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- 1 cup Cashew or Coconut milk unsweetened
- 1/4 cup Almond/cashew dairy-free, plain yogurt sub plain yogurt of choice
- 2-3 tbsp Maple syrup depending on desired sweetness
- 1 Whole avocado peeled, pitted
- 1/2 cup Frozen cauliflower
- 1/4 cup Frozen pineapple sub frozen mango or peaches
- 1 tsp Vanilla Extract sub Vanilla MCT oil
- Juice of 1/2 lime about 1/4 cup*
- Zest of 1 lime about 1 teaspoon
Ingredients
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- In a blender, add all of the ingredients, beginning with the liquids.
- Blend until smooth!
* Depending on how juicy your lime is, you may need the entire lime. Pop it in the microwave for 5-10 seconds beforehand to make it juicier!
