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Creamy Basil Dip
Servings
1
cup
Servings
1
cup
Ingredients
1/2
cup
Mayo
I use Primal Kitchen’s brand
1/4
cup
Diary-free yogurt or sour cream
2-3
tbsp
Nutpods
depending on consistency desired
20-25
Large fresh basil leaves
1/4
tsp
Black pepper
1/2
tsp
Onion powder
1/2
tsp
Garlic powder
1
tsp
Pink salt
Instructions
Add all ingredients to food processor.
Blend until smooth – you want the basil to be broken down considerably. This should take about 1-2 minutes in the food processor.
Store in the refrigerator.
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