“Everything” Roasted Almonds
Servings Prep Time
2cups 2minutes
Cook Time
1hour
Servings Prep Time
2cups 2minutes
Cook Time
1hour
Ingredients
Instructions
  1. Preheat oven to 250 degrees.
  2. In a large bowl, whisk together egg whites, water, and seasoning until the egg whites start to get a little foamy.
  3. Add almonds and toss to coat evenly.
  4. Spread out almonds on a baking sheet lined with parchment paper. This makes for easy clean up!
  5. Bake almonds for 30 minutes.
  6. After 30 minutes, flip and break apart any almonds that are stuck together and bake for another 30 minutes.
  7. After an hour, remove almonds from oven.
  8. Allow almonds to cool and store in an airtight container.
Recipe Notes

My “Everything” Seasoning recipe.


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