ut class="jpibfi" type="hidden">
Secret Veggie Sloppy Joes
Servings
6
Cook Time
45
minutes
Servings
6
Cook Time
45
minutes
Ingredients
1
lb
Ground Beef
1
Large onion
diced small
10
Mini sweet peppers
diced small (about 2 cups) sub orange/red bell peppers
2
Jalapeños
optional – deseeded and diced
4
tbsp
Ghee or Grass-fed butter
1
yellow squash or zucchini
pureed
3
Large carrots
finely shredded or pureed (about 1 1/2 cups)
1
15 oz
Can of tomato sauce
1/3
cup
Worcestershire sauce
sub coconut aminos for whole30
1/3
cup
Ketchup
1/4
cup + 1 Tbsp
Coconut sugar
sub honey
2
tbsp
Balsamic vinegar
1
tbsp
Yellow mustard
1
tbsp
Dried minced onion
2
tsp
Pink salt
2
tsp
Garlic powder
1
tsp
Dried Thyme Leaves
1
tsp
Black pepper
Instructions
In a large soup pot over medium heat, sauté onions, carrots, peppers, and squash in butter for 8-10 minutes.
Add in ground beef and break it up.
Cook the beef until it is almost completely browned, about 5-8 minutes.
Add all of the remaining ingredients and stir to combine.
Cover, reduce heat to low, and cook for AT LEAST 10-15 minutes – but 30 minutes is preferred. The longer it simmers the tastier it gets!
Top with mustard, onions, or cheese. Serve on buns, with chips, or in a wrap – or just eat it plain! 🙂
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